包饺子英语日记7篇

今天，我们家包饺子。这是我第一次包饺子，和小编一起来看看下文关于包饺子英语日记，欢迎借鉴！

篇一:MakeDumplings

dumplingisatraditionalchinesefood.Onthelunarnewyear'sday,mostfamiliesmakealotofdeliciousdumplings.Tomakethem,followthiseasyprocess.

Thefirststepistomixtheflourwithwater.whenthedoughisready,wecanbegintomakedumplingwrappers.weusearollingpoletorollthedoughintosmall,thinandroundpiecessothattheywillbeeasytocook.whenthewrappersaredone,it'stimetopreparethefilling.Usually,weusemeatsuchasbeeformutton,andsomevegetablessuchascabbageorcarrotsforfilling.Youmayactuallychoosewhateveryouliketoputintoit.wemustchopthosethingsintosmallpieces.Thenputsomesalt,oilandothercondimentsintoitandstiritevenly.Whenallthesepreparationsaredone,wecanstartmakingdumplings.Firstputaspoonfuloffillinginthecenterofthewrapper.Thenstickthetwooppositesidestogetherandthentherest.Don'tjustcoverthefillingwiththewrappers.Thebestshapeofdumplingsisthatofaship,becausewhentheyareboilinginthepan,theylooklikeshipssailinginthesea.Thesmellcanmakeyourmouthwater.

篇二：MakeDumplings

Inmyhometown,thereisatraditionthateveryfamilywouldkeep—makingdumplings.WeusuallymakedumplingsonthelastdayofthelunarcalendarandeatthemontheNewYear’sEve.Werollthedoughintopiecesandpreparethestuffing.Andthenwecanmakedumplings.Thereisanimportantthingneedtodointhisperiod.Thatisweusuallyputcoinsintosomedumplings.Thosepeoplewhoeatthedumpingwithacoininitwillgetthebestwishesforthenextyear.Thefinalstepisboilingthedumplings.Atthistime,allpeoplearewaitingforthedumplings.Forus,it’sthebestNewYear’sEvedinner.

篇三:HowtoMakeJiaozi?

Jiaoziismyfavouritefood.SincechildhoodIhawlearnedhowtomakeit.Therearefivesteps.

Firstyoumakethedoughbymixingwaterintotheflour.Thecontainershculdbebigenoughlesttheflourandwaterwilloverflow.Pressthedoughwithyourhandstillitisnotsticky.Whenthedoughisready,leaveitthereforuselater,thengoontomakethefillings.

Thesecondstepistomincethemeat,mushroomsandshnmpstilltheyaremixedinapaste.Addsomespicesuchasgingerandonionandstirthemevenly.

Thethirdstepistomakethewrappings.Rollthedoughwitharoundstickintosmallroundpiecesofwrappings,eachtwoinchesindiameter.

Thefourthstepistoputthefillinginthemiddleofawrapping.Thenpressthewrappingtightandajiaoziisready.WhenyouhavemadeenoughJiaozi,thenextstepistoboilthem.

Thatisthelaststep.Putapotofwateronthestove.Whenthewaterisboiling,puttheJiaozionebyoneintothewaterandcoverthepot.Whensteamcomesout,addmorecoldwaterandwhenitboilsagainaddcoldwaterasecondtime.WhenyouseetheJiaozifloatinginboilingwater,youcanputtheminbowlsorplates,getthechopsticksandbereadytoeat.

篇四:HowtoMakeDumplings

Chineseboileddumplingsarenotonlydelicioustoeatbutalsoeasytomake.

First,makethefilling.Youcanchooseyourfavoritemeat,saypork,beef,ormutton,chopitupandmixitwithchoppedyellowscallionsorcabbage.Meanwhileyouhadbetterputinseasoningssuchassalt,soysauce,pepper,sesameoil,choppedgreenonionandgingertogetyourfavoriteflavor.Stirtheingredientsinacontainerwelltomakethemevenlymixed.

Second,makethedough.Youshouldmeasureyourwheatflourtogowiththefilling,putitinacontainer,pourwaterhitbybit,stiritstrenuouslytomakeitsticky,thenletitrestforabout20minutes.Afterthatyoucancutpartofthedoughandputitonpastryhoard,kneaditandcutitintosmallpieces.Youpresseachpiecewiththepahnofyourhandslightlyandthenrollitwitharollingpinintoaroundpiece.

Finallycomesthestageoffoldingthedoughtomakedumplings.Youshouldholdadoughpiecehorizontallyinyourlefthand,putasuitableamountoffillingontothecentralpart,foldthesidearoundthefilling,presstheupper-centralpartofitfirmlyandmakefirmandnicelacefromlefttorightaroundthefoldedgetomakeyourfinishedproductbetter-lookingandfreefromleakage.

TheChinesemakedumplingswhenfamilyorfriendsaretogetheronholidays.Youjustimaginethehearteningtalkandintimateatmospherecreatedwhilepeoplearesittingtogethertomakedumplings.

篇五:MakeDumplings

Today,Ifeelveryhappybecausewehavetomakedumplings.Teacherbroughtabowlofwateranddeliciousstuffing,aswellasroundandthindumplingskin.Teachertaughtthefirsttime,weliketodoinaccordancewiththeteacher,lefthandholdingthedumplingskin,righthandwithapieceofstuffingchopsticksintothemiddleofthedumplingskin,dipyourfingerinwater,thewaterstickaroundinthedumplingskin,thenfoldpinch,thepinchallaround,achubbydumplingtodoagoodjob,andIdoitinaccordancewithpreviousmethods,thenweputtogetheragoodpackagedumplings.Thedumplingsontheplate,andsomeneatrowoftheteam,andsometaketheshapeoftheemissionimaging.Somedumplingsdiskbulginglikeabigroundgeneralheadsheldhigh,triumphantly.Somedumplingsareflatlikeathindryoldman,pullinghishead,listless.

nowtoeatdumplingsit!Somechildrenhavejumpedwithjoy,criedout.NowIknowonlytheirownbagtopackoutthemostdeliciousdumplings.

篇六：madedumplings包饺子

saturday,mygrandmamadedumplings,oneofthedumplingslikeobedientlittleducksswimminginthebowl.myinthemindhavealittlenottoeatthem.butthesmelloffragranceandletmegreedyslobber,ieatuptit-bit.butieatdumplings,thehearthaveakindoffeelingcannottell.

篇七：madedumplings

Thosepeoplewhoeatthedumpingwithacoininitwillgetthebestwishesforthenextyear.Thefinalstepisboilingthedumplings.Atthistime,allpeoplearewaitingforthedumplings.Second,makethedough.Youshouldmeasureyourwheatflourtogowiththefilling,putitinacontainer,pourwaterhitbybit,stiritstrenuouslytomakeitsticky,thenletitrestforabout20minutes.Afterthatyoucancutpartofthedoughandputitonpastryhoard,kneaditandcutitintosmallpieces.